Brunch
Our weekend brunch menu is available:
Saturdays & Sundays 7am – 3pm!
Get Started
SEASONAL GRANOLA BOWL14
locally made greek yogurt, poached figs, blueberries, toasted pumpkin seeds & honey
SMOKED SALMON & AVOCADO TOAST*18
toasted focaccia topped with smashed avocado, smoked salmon, hard cooked egg, sliced red onion, baby greens & house pickles
OATMEAL & BERRIES14
steel-cut oats, brown sugar & fresh berries
FRUIT & GREEK YOGURT15
light & fresh with melon, berries, kiwi, honey & locally made greek yogurt
In a Bowl & From The Garden
MAPLEBROOK FARMS BURRATA SALAD 22
grilled warm focaccia, scallion pesto, lemony arugula, pepperonata
CHOPPED SALAD21
romaine lettuce, crumbled feta, sliced green olives, grilled corn, hard cooked egg, chopped bacon, tomatoes, dijon vinaigrette
HEIRLOOM TOMATO SALAD18
creamy feta mousse, sliced heirloom tomatoes, fresh cracked peppercorn & drizzled fennel vinaigrette
New England Clam Chowder13
crispy slab bacon, yukon potatoes, baby clams, saffron oil
GRILLED PROTEIN chicken 8 | salmon* 12 | steak* 14 | shrimp 10
Large Plates
THREE EGG OMELET*24
your choice of ham, bacon, spinach, mushrooms, tomatoes & bell peppers with cheddar, swiss or american cheese, served with breakfast potatoes
BISCUITS & GRAVY*22
two flaky biscuits topped with savory sausage gravy, served with two fried eggs & breakfast potatoes
SHAKSHUKA*18
classic mediterranean breakfast of poached eggs baked in a cumin-spiced tomato broth with roasted bell peppers, creamy feta & grilled naan bread
HOMESTYLE BREAKFAST*24
two eggs any style, choice of bacon or sausage, served with breakfast potatoes
DOUBLE CUT FRENCH TOAST17
griddled thick cut sourdough topped with whipped honey butter, vermont maple syrup & pepitas
CLASSIC EGGS BENEDICT*23
poached eggs, canadian bacon & creamy hollandaise over a sliced english muffin, served with asparagus & breakfast potatoes
CITY TABLE STEAK FRITES*36
10oz marinated skirt steak, signature steak sauce, house fries tossed with herbs & parmesan
BUTTERMILK PANCAKES18
fluffy pancakes served with housemade blueberry jam, whipped honey butter, vanilla whipped cream & vermont maple syrup
BREAKFAST SANDWICH*16
two eggs any style with apple smoked bacon or ham, choice of swiss, american or cheddar cheese, served on a toasted english muffin with breakfast potatoes
BRIE BURGER*21
half pound all natural patty, onion jam, crispy pancetta, creamy melted brie, toasted brioche, house fries
add a fried egg* 2
Brunch Drinks
MIMOSA14
brunch classic of champagne & orange juice
bloody mary15
vodka & housemade bloody mix
espresso martini18
vanilla vodka, espresso martini, bailey's irish cream
REGULAR OR DECAF COFFEE4
ESPRESSO OR CAPPUCCINO6
hot chocolate4
freshly squeezed juicesm 5 / lg 7
selection of teas5
sparkling water6
Zero Proof
Pool Side 0.0%8
muddled mint, fresh lime & pineapple juice, coco lopez
Berries & Cukes 0.0%8
muddled blackberry & cucumber, simple, soda water
Mock Mule 0.0%8
cinnamon simple, fresh lemon, topped with ginger beer, clove
*These items may contain raw ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy. Thank you & please enjoy your visit with us.