Brunch Menu

SEASONAL GRANOLA BOWL13

locally made greek yogurt, poached figs, blueberries, toasted pumpkin seeds & honey

SMOKED SALMON & AVOCADO TOAST*15

toasted focaccia topped with smashed avocado, smoked salmon, hard cooked egg, sliced red onion, baby greens & house pickles

OATS & BERRIES11

steel-cut oats, brown sugar & fresh berries

FRUIT & GREEK YOGURT14

light & fresh with melon, berries, kiwi, honey & locally made greek yogurt

MAPLEBROOK FARMS BURRATA SALAD 22

fresh melon, prosciutto di parma, toasted pistachio & micro basil

CHOPPED SALAD17

romaine lettuce, crumbled feta, sliced green olives, grilled corn, hard cooked egg, chopped bacon, tomatoes, dijon vinaigrette

HEIRLOOM TOMATO SALAD18

creamy feta mousse, sliced heirloom tomatoes, fresh cracked peppercorn & drizzled fennel vinaigrette

THREE EGG OMELET*16

your choice of ham, bacon, spinach, mushrooms, tomatoes & bell peppers with cheddar, swiss or american cheese, served with breakfast potatoes

SHAKSHUKA*16

classic mediterranean breakfast of poached eggs baked in a cumin-spiced tomato broth with roasted bell peppers, creamy feta & grilled naan bread
We are featuring our Shakshuka in tandem with the Beyond King Tut: The Immersive Exhibit, as it holds deep culinary & cultural roots across North Africa.

HOMESTYLE BREAKFAST*15

two eggs any style, choice of bacon or sausage, served with breakfast potatoes

DOUBLE CUT FRENCH TOAST14

griddled thick cut sourdough topped with whipped honey butter, vermont maple syrup & pepitas

CLASSIC EGGS BENEDICT*17

poached eggs, canadian bacon & creamy hollandaise over a sliced english muffin, served with asparagus & breakfast potatoes

CITY TABLE STEAK FRITES*36

10oz marinated skirt steak, signature steak sauce, house fries tossed with herbs & parmesan

BUTTERMILK PANCAKES15

fluffy pancakes served with housemade blueberry jam, whipped honey butter, vanilla whipped cream & vermont maple syrup

BREAKFAST SANDWICH*13

two eggs any style with apple smoked bacon or ham, choice of swiss, american or cheddar cheese, served on a toasted english muffin with breakfast potatoes

BRIE BURGER*21

half pound all natural patty, onion jam, crispy pancetta, creamy melted brie, toasted brioche, house fries
add a fried egg* 2

MIMOSA9

brunch classic of champagne & orange juice

bloody mary9

vodka & housemade bloody mix

REGULAR OR DECAF COFFEE4

ESPRESSO OR CAPPUCCINO4.50

hot chocolate3

freshly squeezed juicesm 3 / lg 7

selection of teas3

sparkling water6