Lifestyle Menu
Thank you for dining with us! This menu is no longer available, please contact us with any questions you may have about our menu options.
Starters & Salads
HEIRLOOM TOMATO SALAD18
chives, sliced heirloom tomatoes, fresh cracked peppercorn & drizzled fennel vinaigrette
GF, M, VE, W30
BABY ARUGULA SALAD17
cherry tomatoes, lenox honey vinaigrette,
pickled shallots
GF, VE, W30
ADD chicken 8 | salmon* 12 | steak* 14 | shrimp 10 (GF & W30)
ENTRÉES
GRILLED SKIRT STEAK*36
hasselback potatoes, grilled asparagus,
grilled lemon
GF, M, W30
THE BAD VEGAN18
fried tofu katsu sandwich with apricot
chutney, toasted sourdough,
avocado mayo, house fries
VE
SALMON A LA PLANCHA*29
grilled faroe island salmon, potato-tarragon hash, pineapple-fennel salsa & harissa
GF, M
DESSERT
LINDT CHOCOLATE MOUSSE11
65% cacao, orange zest, salted caramel
GF
